Chocolate Echo

A rich blend from Thai Pangkhon, Guatemala, and Brazil Cerrado,
crafted from Catimor, Bourbon, Caturra, Pache, Mundo Novo, and Catuai varieties.
Processed through Washed and Natural methods for depth and sweetness.

Smooth, warm, and comforting,
with notes of chocolate, caramel, almond, and brown sugar.
A full, rounded body delivers balance with a nutty, lingering finish.

Best enjoyed as espresso.
Medium-dark roast.